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CHICKEN & BACON
GRATIN

Diced British chicken breast, carrots and peas in a garlic and thyme béchamel, topped with sliced potatoes, smoked bacon and cheddar cheese.

INGREDIENTS: Sliced Potatoes (25%), Chicken (23%), Milk, Mature Cheddar Cheese (Milk) (7%), Carrots, Peas, Cooked Smoked Streaky Bacon (4%) [Pork Belly, Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Water, Onions, Thickener (Acetylated distarch adipate), English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric), Unsalted Butter (Milk), Rapeseed Oil, Garlic Puree, Wheat Flour, Salt, Thyme, White Pepper.

 

Wheat Flour contains Calcium Carbonate, Iron, Niacin and Thiamin.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.


May also contain nuts.

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