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Chicken marinated in yoghurt and spices in a mild and creamy almond curry.

INGREDIENTS: Cooked Chicken (28%), Water, Yoghurt (Milk), Onions, Milk, Ginger Puree, Garlic Puree, Almonds, Unsalted Butter (Milk), Thickener (Acetylated distarch adipate), Sugar, Chicken Stock [Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice From Concentrate, Black Pepper, Sage Oil], Fat Powder [Palm Fat, Lactose (Milk), Milk Protein], Rapeseed Oil, Lemon Juice, Ground Turmeric, Chopped Coriander, Salt, Ground Cumin, Ground Coriander, Ground Cardamom, Garam Masala [Coriander, Cumin, Black Pepper, Allspice, Cardamom, Turmeric, Nutmeg, Ginger, Bay, Cloves, Cassia, Cayenne], Madras Curry Powder [Spice (Coriander, Mustard, Turmeric, Fenugreek, Fennel, Black Pepper, Ginger, Cumin, Cayenne, Celery, White Pepper), Potato Starch, Rice Flour, Salt], Milled Red Chillies, Ground Cassia, Paprika, Paprika Extract, Ground Nutmeg, Ground Black Pepper, Hot Chilli Powder [Spices (Cayenne, Paprika, Cumin), Salt, Garlic Powder, Oregano], Ground Fenugreek.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

May also contain nuts.

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