CHICKEN TIKKA MASALA

British chicken marinated in yoghurt and spices in a medium-hot tomato and coconut sauce.

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INGREDIENTS: Cooked Chicken (28%), Chopped Tomatoes, Water, Onions, Coconut Cream [Coconut, Water], Milk, Tomato Paste, Onion Puree, Yoghurt (Milk), Ginger Puree, Garlic Puree, Sugar, Unsalted Butter (Milk), Thickener (Acetylated distarch adipate), Chicken Stock [Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice From Concentrate, Black Pepper, Sage Oil], Lemon Juice, Coconut Milk Powder [Coconut Extract, Maltodextrin, Sodium Caseinate (Milk), Tri-Calcium Phosphate], Madras Curry Powder [Spice (Coriander, Mustard, Turmeric, Fenugreek, Fennel, Black Pepper, Ginger, Cumin, Cayenne, Celery, White Pepper), Potato Starch, Rice Flour, Salt], Rapeseed Oil, Fat Powder [Palm Fat, Lactose (Milk), Milk Protein], Chopped Coriander, Ground Cumin, Ground Turmeric, Salt, Ground Coriander, Cumin Seeds, Paprika Powder, Garam Masala (Coriander, Cumin, Black Pepper, Allspice, Cardamom, Turmeric, Nutmeg, Ginger, Bay, Cloves, Cassia, Cayenne), Fennel Seeds, Green Chilli Puree, Paprika Extract, Milled Red Chillies, Hot Chilli Powder [Spices (Cayenne, Paprika, Cumin), Salt, Garlic Powder, Oregano], Ground Fenugreek, Ground Cardamom.

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ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

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