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Spicy chilli con carne with kidney beans, cannellini beans and jalapeños

INGREDIENTS: Beef (33%), Chopped Tomatoes, Red Kidney Beans (10%) [Red Kidney Beans, Salt], Cannellini Beans (10%), Water, Tomato Paste, Sunblush Tomatoes [Tomatoes, Tomato Concentrate, Sunflower Oil, Olive Oil, Salt, Oregano, Sugar, Garlic], Onions, Green Jalapeño Peppers [Green Jalapeño Peppers, Water, Salt, Distilled Vinegar], Red Jalapeño Peppers [Jalapeño Peppers, Water, Vinegar, Salt, Spices], Corn Flour, Olive Oil, Green Chilli Puree, Beef Stock [Beef, Rehydrated Potato, Salt, Molasses, Caramelised Sugar Syrup, Dried Onion, Black Pepper], Ground Cumin, Sugar, Garlic Puree, Vegetable Stock Mix [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Natural Flavourings, Rapeseed Oil], Salt, Hot Chilli Powder [Spices (Cayenne, Paprika, Cumin), Salt, Garlic Powder, Oregano], Ground White Pepper, Paprika, Parsley, Cayenne Pepper, Dried Oregano, Cracked Black Pepper.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

May also contain nuts.

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